Dispensed vs a traditional vending machine

A traditional vending machine is built to sell a lot of drinks and snacks. Dispensed is built to sell one product that doesn't fit anywhere else, at a price a small business can afford.

Dispensed Traditional vending machine
Upfront cost From $250 AUD + GST, ready to use $6,600–9,900 + GST for the machine. About $9,500–11,600 + GST once you add a card reader, cash handling, branding and shipping
Ongoing cost 5% (excl. GST) per sale Card payment fees of about $22–44 a month per machine, plus about 1.5% per sale
Buying process Size it and pay online in a few minutes Quote, order forms and a 30% deposit or a finance application. About 10 working days to build
Size Built to your product: 20–50 cm per side Fixed cabinet, about 1.9 m tall and 395 kg. Larger items need a locker add-on costing about $2,800–3,450 + GST
Card payments On the customer's phone through Square Card reader for $650–800 + GST
Cash No Yes, with a $970–1,180 + GST coin and note reader
Products One product per machine. Group machines into a store for more 36–60 selections, up to about 330 items
Refrigeration Optional extra Yes
Monitoring Included: stock, online status and email alerts Through the card reader's paid telemetry service
Restocking Shared restock link, no login needed On site, with the machine's key
Best for Specialty and low-volume products, like reusable cutlery High-volume drinks and snacks in gyms and offices

Traditional machine figures are based on quotes for Australian gym vending machines, adjusted for about 10% inflation since 2023 and shown as approximate ranges.

When a traditional machine is the better choice

When Dispensed is the better choice

Read how Dispensed works or custom build.